Acacia Blossom Beignets, Men In TuTus And Kumquat Ginger Cake
I just celebrated Mother’s Day weekend, because in France it is commemorated at the end of May. The celebration started Friday, with a surprise bouquet of very perfumed acacia blossoms picked by my daughter Aimée. I can tell when they are blooming from the delicate sweet honey like perfume that starts to waft in the …
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